Raspberries, blackberries and strawberries are indispensible these days when it comes to many fruit infusion blends. Until now it has only been possible to process many types of berry into fine cuts for fruit teas by freeze-drying them or adding carriers or other additives because of their high water content, combined with a high sugar concentration.

This is why Martin Bauer Group has developed a special, highly sophisticated drying procedure that makes it possible to manufacture genuine berry fine cuts from the whole fruit – without adding carriers or other additives. Our Berryssima! concept offers you a clear competitive advantage: attractive lists of ingredients and authentic products with a berry taste that live up to the expectations aroused in consumers.