Blog

We love what we do

December 10, 2019

The Martin Bauer Group at the world´s leading trade fair for organic food & beverages

Meet us at the Biofach 2020 in Nuremberg, February 12th to 15th. Organic is more than a label or certification: organic stands for quality and conviction […]
December 2, 2019

A SuperFine® future

We asked ourselves a simple question: How can we process botanicals as minimally as possible while preserving all the natural goodness and amazing flavor? We take […]
October 15, 2019

The Martin Bauer Group at Europe’s leading trade fair for food and beverage ingredients

Meet us at Fi Europe 2019 in Paris, December 3 to 5. Once a year, the food and beverage ingredients industry meets at the leading international […]
October 10, 2019

Our Senna Small Farmers in Rajasthan

In the Thar Desert, we combine ecological agriculture with health, education and empowerment, especially for girls and women. ROUGH CLIMATE Life in the Thar Desert in […]
September 20, 2019

Superfood hemp seeds

Hemp seeds are currently among the most popular superfoods. The small nuts can be used in many ways and are said to be very healthy. They […]
September 2, 2019

Strong Infusions – natural taste of high-quality components

More than ever before, consumers take a closer look at the ingredient lists of beverages, seeking for wellness-related products that not only quench thirst, but also […]
August 15, 2019

Little insect, big impact!

Today we honor the helpful, hardworking bee – so essential to life on our planet, our food supply, and our own thriving botanicals. A third of […]
August 2, 2019

Finest beer blends – with a botanical twist

Barley, water, hops and yeast – only four natural ingredients are necessary to brew a classic beer. So what happens if you add more? Customers taste […]
May 27, 2019

Into the WILD

Behind the sourcing of Wild Collection Botanicals by Martin Bauer Group It’s almost like stepping back in time, to a simpler age. For even in this […]
January 14, 2019

Turmeric – golden trend with a long tradition

For thousands of years turmeric has been an essential part of many South Asian cuisines. The plant itself belongs to the family of ginger plants and […]