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December 21, 2020

Cinnamon – Holiday spice or allrounder?

Hardly any other spice is as distinctive of the holiday season as cinnamon. The aromatic, sweet scent reminds us of cozy times in the candlelight of […]
December 14, 2020

What’s trending in tea in 2021

2020 comes to an end – a year that has been different. However, some things that have already become apparent this year will likely continue in […]
December 9, 2020

RTD trends 2021 – what the industry is expecting

From the rise of premium plant-based beverages and natural sugar replacement, to various aspects of functionality and cold brew offerings, the Martin Bauer Group has identified […]
November 17, 2020

The Martin Bauer Group at FIE CONNECT

Meet us digitally at FIE CONNECT, November 23rd to December 4th Usually once a year, the food and beverage ingredients industry meets at the leading international […]
November 2, 2020

Botanical Sweetness: Get ready for revolutionary sugar replacement!

People love sweet drinks. However, consumers also know that sweet taste usually goes hand in hand with the addition of sugar or artificial sweeteners, which are […]
October 22, 2020

Peppermint: Refreshingly Good and Good-For-You

“Stories of our botanicals” For us, quality and sustainability belong together. We want our business practices to be good for nature, people, and society. Not only […]
June 29, 2020

Botanical sweetness!

Today’s consumers are looking for natural, healthy and clean-label products. Whilst shifting away from sugar is one key concern, it is not surprising that “Naturally sweetened” […]
June 8, 2020

What’s trending in RTD tea

Iced tea is still one of the most consumed beverages worldwide according to the Tea Association of the USA. Therefore, one can assume that the global […]
June 4, 2020

Bye bye sugar!

Consumers are increasingly health-conscious and sugar is firmly in the spotlight as consumers’ ingredient of top concern. As consumers seek low-calorie solutions, they are looking for […]
April 23, 2020

SuperFine: Naturally full of taste

Dark chocolate refined with natural rosemary or white chocolate with a hint of beetroot? Whether it is the festive season or a special occasion, chocolate is […]
April 8, 2020

Seeking chocolates full of color!

Naturally colored chocolates made with botanicals such as beetroot, turmeric or matcha can really brighten up today’s quite mature chocolate market. And these vibrant colors add […]
December 2, 2019

A SuperFine® future

We asked ourselves a simple question: How can we process botanicals as minimally as possible while preserving all the natural goodness and amazing flavor? We take […]